LA llorona RESTAURANT LABOR DAY WEEKEND especials. View fullsize View fullsize soup: GUAJILLO-SPICE BEEF & FAVA BEAN. App: DIP DE ELOTE. Roasted Corn Cheese dip, topped with pico de gallo and crema fresca, served with House Corn Tortilla Chips. App: GUACAMOLE CON JAIBA. House-made Guacamole with Lump Crab Meat and Pico de Gallo, served with House Corn Tortilla Chips. PLATO CAMPECHANO. Char-grilled ribeye, Mexican chorizo, and grilled shrimp, served with rice, beans, sweet plantains, and house-made guacamole. TACOS DORADOS CON SALMON. Crispy golden corn tacos filled with salmon, topped with Margarita Slaw, Chipotle Aioli, and fresh Pico de Gallo, served with rice & beans. CHIMICHANGA DE TINGA DE POLLO. Crispy Chimichanga filled with shredded chicken tinga, Rice & Beans, topped with crema fresca, and finished with Chipotle Cheese Sauce. FAJITA CAMPECHANA. Char-grilled Carne Asda, Grilled Chicken, and Shrimp with Sautéed Onions & Bell Peppers, Served with Rice, Beans, Flour Tortillas. DESSERTS: Pumpkin Lava Cake with Vanilla Ice Cream. Almond Tiramisu with Chocolate Sauce. SPECIAL MARGARITAS: Toronja Bonita Margarita. Pera Loca Margarita. ESPECIAL LA LLORONA MARGARITA FLIGHT.
