LA llorona’S food especials
App: HUARACHE DE PAN CON CARNE MOLIDA.
Ground Beef Flat Bread w/ Oaxaca Cheese, Lettuce, Tomatoes, and Crema Fresca. .
App: MEJILLONES EN PESTO DE PIMIENTO ROJO.
PEI Mussels in a Roasted Red Pepper Pesto Sauce with White Beans & Banana Peppers, Served w/ Crostini.
FAJITA DE POLLO EN SALSA DE CHIPOTLE BBQ.
Chipotle BBQ Chicken Fajita, with Melted Monterey Cheese, Sautéed Peppers and Onions, Served with Flour Tortillas, Rice & Beans.
TACOS DE PEZ ESPADA.
Ancho-rubbed Pan Seared Sword Fish Tacos on Flour Tortillas, Topped with Margarita Slaw, Pico de Gallo, Chipotle Aioli, Served with Rice and Beans. .
CHIMICHANGA DE CARNE ASADA.
Crispy Chimichanga Stuffed, with Char Grilled Carne Asada, Rice, Beans, Sautéed Peppers and Onion, Smothered with Jalapeño Cheese Sauce, Topped with Pico Gallo and Guacamole.
TRIO DE ENCHILADAS.
3 Enchiladas, One with Ground Beef, One with Chicken Tinga, One with Oaxaca Cheese, Topped with Guajillo and Tomatillo Salsas, Crema Fresca, Red Onions, Cotija Cheese, Served with Rice & Beans.
DESSERTS: Chocolate Filled Churros w/ Vanilla Ice Cream.
SPECIAL MARGARITAS: Guava Spicy Margarita. Honey Grapefruit Margarita. ESPECIAL LA LLORONA MARGARITA FLIGHT.